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Heather Horner: "Really easy and delicious. Even my very picky dau…" Read More
12Ingredients
30Minutes
490Calories
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Ingredients
US|METRIC
6 SERVINGS
- 12 oz. spaghetti (I prefer whole grain)
- 1 Tbsp. cornstarch
- 1/4 cup soy sauce
- 2 Tbsp. sesame oil
- 2 Tbsp. rice wine vinegar
- 1 tsp. ground ginger
- 1 tsp. crushed red pepper flakes
- 1 Tbsp. canola oil
- 2 lb. boneless skinless chicken breasts (cut into bite size strips)
- 2 cups snow peas
- 2 cups shredded carrots
- 1 bunch green onions (chopped)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium810mg34% |
| Potassium930mg27% |
| Protein41g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber4g16% |
| Sugars5g |
| Vitamin A140% |
| Vitamin C45% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Heather Horner 5 years ago
Really easy and delicious. Even my very picky daughters ate it all. I had left over chicken and spaghetti noodles so my prep time was minimal. Next time I’m going to add more vegetables and top off with sesame seeds.