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18Ingredients
20Minutes
720Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 1/2 Tbsp. peanut butter
- 2 tsp. toasted sesame oil
- 1 Tbsp. canola oil (or vegetable, grapeseed or peanut oil)
- 2 tsp. soy sauce
- 2 tsp. sriracha
- 1 Tbsp. honey
- 1 Tbsp. rice wine vinegar
- 1 1/2 Tbsp. water (or lime juice)
- 1 garlic clove (minced)
- 1/2 tsp. ginger (freshly grated)
- 1 1/2 cups chinese cabbage (/ Napa cabbage, shredded)
- 1 cup red cabbage (shredded)
- 1 1/2 cups carrots (julienned, I used Just Veg pre shredded carrots, Note 1)
- 1 1/2 cups cooked chicken (shredded)
- 1 1/2 cups bean sprouts
- 1 shallot (/ green onion / scallion, finely sliced on the diagonal)
- 1/4 cup peanuts (roughly chopped)
- 1/4 noodles (+ cups crunchy fried, I use Changs)
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories720Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat9g45% |
Trans Fat |
Cholesterol95mg32% |
Sodium680mg28% |
Potassium1190mg34% |
Protein43g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate40g13% |
Dietary Fiber7g28% |
Sugars19g |
Vitamin A300% |
Vitamin C90% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Sue S. 6 years ago
omitted the bean sprouts as i didn't have any and used glass noodles and it was absolutely lovely - love the flavours
Pina Diana 7 years ago
2016-12-09. Excellent salad . Made with chow mein noodles. The salad dressing is the best yet. Will make again