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Chinese Chicken Cabbage Noodle Soup
SIMPLE SERVING CHEF14Ingredients
60Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 chicken thigh (large, or 2 smaller ones)
- 1 tsp. soy sauce
- 1/2 tsp. sherry (or use red wine and a drizzle of honey)
- 1 tsp. sesame oil (divided)
- 1 garlic clove (smashed and minced)
- 1 tsp. peanut butter
- 1 tsp. fresh ginger (grated)
- 1/2 tsp. rice vinegar
- 12 tsp. chili pepper and garlic sauce
- 6 leaves cabbage (shredded or chiffonade**)
- 1 tsp. canola oil
- 1 scallion (diced)
- 2 cups chicken broth
- 2 oz. noodles (long, with water to cook)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium410mg17% |
| Potassium470mg13% |
| Protein16g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C50% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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