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Chinese Bok Choy Soup
DE'S HOME STYLE FOOD CRAFTING12Ingredients
113Minutes
160Calories
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Ingredients
US|METRIC
7 SERVINGS
- 3/4 lb. pork shoulder blade steak
- 64 oz. mushroom broth (Pacific® Organic)
- sesame oil (Ka-Me®, ; good drizzle)
- spice
- roasted garlic
- 15 oz. straw mushrooms (can of Roland®, ; drained)
- cracked pepper (Freshly, to taste)
- sea salt flakes (to taste)
- bok choy
- greens
- 1/2 small yellow onion (; sliced thin)
- rice noodles (optional)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1460mg61% |
| Potassium280mg8% |
| Protein11g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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