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Ingredients
US|METRIC
4 SERVINGS
- 2 whole black sea bass (about 1 pound each, cleaned)
- 1 Tbsp. soy sauce
- 2 tsp. minced fresh ginger
- 1/2 tsp. sesame oil
- 2 Tbsp. unsalted butter
- 1 Tbsp. sesame seeds
- 1 tsp. minced fresh ginger
- 1 tsp. minced garlic
- 1 Tbsp. soy sauce
- 1 Tbsp. fresh lemon juice
- 1 tsp. cornstarch
- 1/2 cup water
- 1/4 cup scallions (Chopped, green onions)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium450mg19% |
| Potassium60mg2% |
| Protein1g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber<1g2% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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