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Ingredients
US|METRIC
4 SERVINGS
- 1 cup cilantro
- 1 cup parsley
- 7 mint leaves
- 1 tsp. dried oregano
- 2 tsp. chopped garlic (finely)
- 1 lime (medium)
- 3 Tbsp. red wine vinegar
- 1/2 cup extra-virgin olive oil
- pepper
- salt
- 1 baguette
- 2 lb. skirt steak
- 4 Tbsp. cream cheese
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat460 |
| % DAILY VALUE |
| Total Fat51g78% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium510mg21% |
| Potassium1050mg30% |
| Protein52g |
| Calories from Fat460 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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