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Ingredients
US|METRIC
11 SERVINGS
- 1/4 cup fresh oregano leaves
- 1 cup italian parsely
- 1/4 cup fresh cilantro (chopped)
- 3 cloves garlic (chopped)
- 1/4 cup red onion (chopped)
- 1/3 cup olive oil
- 1/4 cup red wine vinegar
- 1 tsp. ground cumin
- 1/2 tsp. salt
- 3 pepper (grinds of)
- 4 lb. potatoes (approx 2kg mini, or fingerling potatoes)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium120mg5% |
| Potassium740mg21% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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