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Chimichurri Marinated Lamb Chops with Grilled Vegetable Hummus
CHEF SPENCER WATTS19Ingredients
70Minutes
1090Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 lamb chops
- 2 cups parsley
- 2 cups cilantro
- 2 Tbsp. dried oregano
- 1/2 cup olive oil
- 1 lemon (juice)
- 3 cloves garlic
- 1 tsp. chilli flakes
- 1 tsp. salt
- 1 tsp. black pepper
- 1 medium eggplant
- 1 yam (large, or sweet potatoes)
- 2 garlic cloves
- 2 Tbsp. lemon juice
- 1/4 cup chickpeas
- 1/2 cup olive oil
- 1 1/2 tsp. salt
- 1 tsp. pepper
- 1 Tbsp. chili oil
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1670mg70% |
| Potassium1600mg46% |
| Protein45g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C130% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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