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Chilli Salt And Pepper Squid With Fresh Lime
GOODFOOD11Ingredients
35Minutes
210Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams squid
- 1 1/2 Tbsp. cornflour
- 1 1/2 Tbsp. plain flour
- 2 tsp. sea salt
- 1 tsp. chilli powder
- 1 tsp. Sichuan peppercorns (crushed)
- vegetable oil (for deep-frying)
- 4 lettuce leaves (small iceberg, chilled)
- 2 limes (halved)
- 1 handful coriander sprigs
- 1 handful mint leaves
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol290mg97% |
| Sodium1250mg52% |
| Potassium460mg13% |
| Protein22g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A45% |
| Vitamin C45% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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