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Ingredients
US|METRIC
4 SERVINGS
- 200 grams prawns (cooked and peeled)
- 300 grams pasta shapes
- 1/2 red pepper (chopped)
- 1/2 green pepper (chopped)
- 1/2 yellow pepper (chopped)
- 1 red chilli (deseeded and chopped)
- 4 spring onions (sliced)
- 1 avocado (chopped)
- dressing
- 3 tsp. chopped parsley
- 3 Tbsp. extra-virgin olive oil
- 1 1/2 Tbsp. white wine vinegar
- 2 garlic cloves (crushed)
- 1 pinch brown sugar
- salt
- pepper
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium240mg10% |
| Potassium580mg17% |
| Protein10g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C120% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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