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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups paneer
- 7 large garlic cloves
- 1 tsp. vinegar (+ some water to make paste)
- 6 red chilies (kashmiri, seeds removed)
- 1 tsp. sugar
- salt (as needed)
- 1 Tbsp. oil
- coriander leaves (for garnish, optional)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium360mg15% |
| Potassium95mg3% |
| Protein5g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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