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Ingredients
US|METRIC
2 SERVINGS
- 1 cup mushroom
- 2 Tbsp. cooking oil (Sesame Seed)
- onion (finely chopped)
- 7 garlic cloves (finely chopped)
- 1 tsp. salt (or as per taste)
- 1/4 tsp. black pepper (finely crushed)
- 1/2 tsp. chilli powder
- 1 Tbsp. white vinegar
- 2 Tbsp. garlic sauce (Sweet Chilli)
- 1 tsp. soya sauce
- 2 tsp. sesame (white, til seeds)
- 1/4 cup coriander (dhaniya leaves)
- 1 cup button mushroom
- 1 Tbsp. sesame oil
- 1 onion (finely chopped)
- 7 garlic (finely chopped)
- 1 tsp. salt (or as per taste)
- 1/4 tsp. black pepper (finely crushed)
- 1/2 tsp. chilli powder
- 1 tsp. vinegar
- 1 tsp. soy sauce
- 1 Tbsp. sweet chilli sauce
- 1 tsp. sesame (white, til seeds)
- 1/4 cup coriander (dhaniya leaves)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium2800mg117% |
| Potassium620mg18% |
| Protein7g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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