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Ingredients
US|METRIC
4 SERVINGS
- 10 corn tortillas (small, about 20 cm in diameter)
- 1 lime
- olive oil
- 1 Tbsp. hot chilli powder
- 1 Tbsp. paprika
- 1 Tbsp. onion salt
- 1 Tbsp. garlic (granules)
- 1 Tbsp. herbs (mixed)
- 1 pinch black pepper
- 17.5 oz. ground beef (minced)
- 2 Tbsp. jalapeños (green)
- 1 avocado (ripe)
- 10 oz. sour cream
- salt
- pepper
- 3 plum tomatoes (ripe, finely chopped)
- 1/2 red chilli (finely sliced)
- 1/2 red onion (finely sliced)
- 1/2 lime (juice)
- 2 Tbsp. fresh coriander (leaves finely chopped)
- sugar
- salt
- pepper
- 2 avocado (ripe)
- 1/2 lemon (juice of)
- 1/2 red chilli
- salt
- pepper
- 250 grams cheddar (grated strong)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat760 |
| % DAILY VALUE |
| Total Fat84g129% |
| Saturated Fat33g165% |
| Trans Fat1g |
| Cholesterol185mg62% |
| Sodium1170mg49% |
| Potassium1750mg50% |
| Protein50g |
| Calories from Fat760 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber20g80% |
| Sugars14g |
| Vitamin A60% |
| Vitamin C90% |
| Calcium70% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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