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Ingredients
US|METRIC
2 SERVINGS
- 2 cups honeydew melon (chopped)
- 1 cup English cucumber (chopped)
- 1 lime zest (and juice)
- 6 leaves mint (plus more for garnish)
- 1 Tbsp. sugar substitute (such as Splenda)
- 1/2 cup cantaloupe (finely diced, for garnish, optional)
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