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Chillaf aka Chilli Pilaf, 50p (VEGAN) (MICROWAVE)
COOKING ON A BOOTSTRAP11Ingredients
35Minutes
190Calories
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Ingredients
US|METRIC
1 SERVINGS
- 1/4 onion (smallish, about 40g, 2p)
- 1 clove garlic (– makes a change from me stipulating a fat one but the small ones have to go in something, 2p)
- 70 grams rice (about an espresso cup sized, 2p)
- 1/4 tsp. ground cumin
- 1/2 tsp. paprika (sweet or smoked, depends on preference and storecupboard, 2p)
- 200 grams chopped tomatoes
- 130 grams kidney beans (canned, half a 400g can drained and rinsed, 18p)
- 1/2 vegetable stock (cube, 1p)
- 2 squares dark chocolate
- 150 mL cold water
- 1 pinch salt (to serve <1p)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat20 |
% DAILY VALUE |
Total Fat1.5g2% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium320mg13% |
Potassium840mg24% |
Protein11g |
Calories from Fat20 |
% DAILY VALUE |
Total Carbohydrate39g13% |
Dietary Fiber3g12% |
Sugars7g |
Vitamin A45% |
Vitamin C130% |
Calcium8% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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