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Chili's Chicken Enchilada Soup (copycat)
THE GRATEFUL GIRL COOKS!20Ingredients
75Minutes
340Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 Tbsp. vegetable oil
- 3 chicken breasts (skinless/boneless)
- 1/2 cup diced onion
- 1 clove minced garlic
- 4 cups chicken broth
- 1 cup masa harina (found in Mexican food section of grocery store)
- 3 cups water
- 1 cup red enchilada sauce
- 16 oz. velveeta cheese (small box, diced into cubes)
- 1 tsp. salt
- 1 tsp. chili powder
- 1/2 tsp. ground cumin
- 4 corn tortillas
- 1 Tbsp. vegetable oil
- 1 medium tomato (diced)
- 1 Tbsp. red onion (minced)
- 1 Tbsp. lime juice
- 1 handful cilantro (approx. 3 Tablespoons, chopped)
- salt
- pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories340Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol80mg27% |
Sodium1320mg55% |
Potassium610mg17% |
Protein26g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate23g8% |
Dietary Fiber3g12% |
Sugars6g |
Vitamin A20% |
Vitamin C8% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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