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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup red chili powder
- 1/4 cup paprika
- 2 Tbsp. coarse salt
- 1 1/2 Tbsp. sugar
- 16 oz. rib eye steaks (bone-in, about 1 1/2 inches thick)
- vegetable oil spray (Nonstick)
- pico de gallo
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