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Ingredients
US|METRIC
4 SERVINGS
- 4 1/2 lb. chicken legs
- 1 btl. chili sauce
- 1/4 cup brown sugar
- 1 Tbsp. worcestershire sauce
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NutritionView More
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1080Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1080Calories from Fat550 |
| % DAILY VALUE |
| Total Fat61g94% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium1590mg66% |
| Potassium1370mg39% |
| Protein94g |
| Calories from Fat550 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars19g |
| Vitamin A25% |
| Vitamin C25% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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