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7Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. jicama (peeled and cut into 1/4-inch sticks)
- 1/4 fresh lime juice (from 1 lime)
- 1 Tbsp. chopped fresh cilantro
- 1/4 tsp. red pepper flakes
- fine sea salt (to taste)
- freshly ground black pepper (to taste)
- chipotle powder (to taste)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium310mg9% |
| Protein2g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber10g40% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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