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Ingredients
US|METRIC
4 SERVINGS
- 4 russet potatoes (large)
- 2 Tbsp. olive oil
- 2 Tbsp. sea salt
- 15 oz. Hormel Chili (1 can)
- 1/2 cup Mexican cheese (or flavor of your choice)
- 1/2 cup sour cream (optional)
- 1 avocado (cut into small cubes, optional)
- 1 Tbsp. cilantro (fresh and chopped, optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium3760mg157% |
| Potassium1190mg34% |
| Protein9g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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