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12Ingredients
80Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 27 oz. green chilies (1 can, whole chilies, preferrably Hatch brand)
- 1 1/2 lb. ground beef
- 1 onion (finely chopped)
- 1 lb. grated cheese
- 12 corn tortillas
- 16 oz. refried beans
- 4 eggs (beaten well)
- 1/4 cup flour
- 1/2 cup evaporated milk (small can)
- 2 tsp. hot sauce
- 1/4 tsp. paprika
- 1/4 tsp. onion powder
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Reviews(3)
KbMystik a year ago
Good flavor but a little dry. I would make again but maybe add some extra milk and another egg. Or even some enchilada sauce.
Pamela Ivaldi 4 years ago
It was pretty good and made a lot for a hungry family. I added to the spice level. Will definitely make it again.