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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. all purpose flour
- 2 Tbsp. corn starch
- 1/2 tsp. chili powder (kashmiri)
- 1/4 tsp. black pepper
- 1/2 tsp. salt
- 4 Tbsp. water (as needed)
- 8 oz. paneer
- oil (for frying)
- 2 Tbsp. soy sauce (low sodium)
- 2 Tbsp. ketchup
- 2 Tbsp. Sriracha
- 2 Tbsp. rice wine vinegar
- 1/2 Tbsp. honey
- 1 Tbsp. neutral oil
- 1 Tbsp. ginger garlic paste
- 1 green chili (chopped)
- 1 green bell pepper (squared)
- 1/2 large red onion (squared)
- 2 Tbsp. corn starch
- 1/4 cup water
- scallions (optional)
- sesame seeds (optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1160mg48% |
| Potassium300mg9% |
| Protein8g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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