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11Ingredients
20Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. coho salmon (or sockeye, preferably wild caught*)
- 2 Tbsp. lime juice
- 1 tsp. lime zest
- 1/4 tsp. red pepper flakes
- 2 tsp. honey
- 1 clove garlic (minced)
- 1/2 tsp. salt
- 2 Tbsp. butter (cold, cubed)
- 1/2 tsp. cumin powder
- 1/2 tsp. chili powder (chipotle, or more to taste)
- 1 Tbsp. cilantro (chopped)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium500mg21% |
| Potassium560mg16% |
| Protein33g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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