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Ingredients
US|METRIC
11 SERVINGS
- 4 cups canola oil
- 1 cup batter (leftover cornbread, from "Chili Topped Corn Bites" recipe)
- 3/4 cup chili (leftover, from "Chili Topped Corn Bites" recipe)
- 1 Tbsp. parsley leaves (chopped)
- 1/2 tsp. baking powder
- 1/2 cup sour cream
- 2 tsp. chives (finely chopped)
- 1/2 tsp. Cajun seasoning
- 1/2 tsp. hot sauce (recommended: Tabasco)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat750 |
| % DAILY VALUE |
| Total Fat83g128% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium220mg9% |
| Potassium75mg2% |
| Protein2g |
| Calories from Fat750 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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