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Chili Garlic Noodles with Crispy Tofu
HOST THE TOAST17Ingredients
55Minutes
380Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. noodles (boiled)
- 16 oz. extra firm tofu
- 3 Tbsp. soy sauce
- 3 Tbsp. oyster sauce
- 2 Tbsp. chili paste (such as sambal oelek)
- 1 Tbsp. fish sauce
- 1 tsp. granulated sugar
- 2 Tbsp. cornstarch (plus more as needed)
- canola oil (for frying)
- 12 cloves garlic (minced)
- 3 green onions (sliced, white and green parts divided)
- 1 bell pepper (thinly sliced)
- 1 medium carrot (thinly sliced)
- chili oil
- chili flakes
- sesame seeds (to top)
- cilantro (chopped, to top)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium720mg30% |
| Potassium410mg12% |
| Protein18g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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