Chili Cumin Pork Rub

MCCORMICK
8Ingredients
50Minutes
320Calories

Ingredients

US|METRIC
  • 1 tablespoon chili powder (McCormick Gourmet™ Organic)
  • 1 1/2 teaspoons cumin (McCormick Gourmet™ Organic, Ground)
  • 1 1/2 teaspoons garlic powder (McCormick Gourmet™ Organic)
  • 1 1/2 teaspoons oregano (McCormick Gourmet™, Mexican)
  • 3/4 teaspoon sea salt (McCormick Gourmet™ Sicilian)
  • 1/2 teaspoon black pepper (McCormick Gourmet™ Organic, Coarse Ground)
  • 1/4 teaspoon cinnamon (McCormick Gourmet™ Organic, Ground Saigon)
  • 2 pork tenderloins (about 1 pound each)
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    Directions

    1. Mix seasonings in small bowl. Rub seasoning mixture all over pork
    2. Refrigerate 30 minutes or longer for extra flavor
    3. Grill over medium heat 20 minutes or until desired doneness, turning pork occasionally. Let stand 5 minutes before slicing
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    NutritionView More

    320Calories
    Sodium25% DV600mg
    Fat17% DV11g
    Protein106% DV54g
    Carbs1% DV3g
    Fiber4% DV1g
    Calories320Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol165mg55%
    Sodium600mg25%
    Potassium1070mg31%
    Protein54g106%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber1g4%
    Sugars0g0%
    Vitamin A10%
    Vitamin C2%
    Calcium4%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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