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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. chili powder (McCormick Gourmet™ Organic)
- 1 1/2 tsp. cumin (McCormick Gourmet™ Organic, Ground)
- 1 1/2 tsp. garlic powder (McCormick Gourmet™ Organic)
- 1 1/2 tsp. oregano (McCormick Gourmet™, Mexican)
- 3/4 tsp. sea salt (McCormick Gourmet™ Sicilian)
- 1/2 tsp. black pepper (McCormick Gourmet™ Organic, Coarse Ground)
- 1/4 tsp. cinnamon (McCormick Gourmet™ Organic, Ground Saigon)
- 2 pork tenderloins (about 1 pound each)
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Directions
- Mix seasonings in small bowl. Rub seasoning mixture all over pork
- Refrigerate 30 minutes or longer for extra flavor
- Grill over medium heat 20 minutes or until desired doneness, turning pork occasionally. Let stand 5 minutes before slicing
NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium600mg25% |
| Potassium1070mg31% |
| Protein54g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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