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Ingredients
US|METRIC
12 SERVINGS
- 9 oz. squash (zapallo)
- 4 1/4 cups all purpose flour
- 1 tsp. baking soda
- 1 tsp. salt
- 10 Tbsp. butter (melted)
- 2 cups canola oil (for pan-frying)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium370mg15% |
| Potassium125mg4% |
| Protein5g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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