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Ingredients
US|METRIC
3 SERVINGS
- 3 lb. pork shanks
- ground black pepper
- kosher salt
- 1 clove garlic (minced)
- 2 Tbsp. paprika paste
- 1 Tbsp. paprika (merkén or hot)
- 1 tsp. dried oregano
- 1 tsp. ground cumin
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium75mg2% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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