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Chile, Tomato, and Charred Red Onion Salsa
BON APPÉTIT7Ingredients
40Minutes
230Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 red onion (small, cut through root end into 8 wedges)
- 2 tsp. vegetable oil
- kosher salt
- 2 beefsteak tomatoes (medium, chopped)
- 5 chiles (Fresno or other medium-spicy, 3 with seeds removed, chopped, 2 thinly sliced)
- 1/2 habanero chile (seeds removed)
- 2 Tbsp. fresh lime juice
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2.5g13% |
| Trans Fat0g |
| Cholesterol25mg8% |
| Sodium840mg35% |
| Potassium630mg18% |
| Protein11g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A25% |
| Vitamin C70% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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