Chile Rellenos

CACIQUE
13Ingredients
40Minutes

Ingredients

US|METRIC
  • 7 ounces cacique
  • 4 shredded cheese
  • 6 poblanos (chilies, roasted, peeled and seeded)
  • 3 eggs (separated)
  • 1 cup flour (for dredging)
  • 1/2 cup oil (for frying)
  • 1/2 cup cacique (® Crema Mexicana)
  • 1 can stewed tomatoes
  • 1 clove garlic (minced)
  • 1/2 teaspoon dried oregano
  • 1/2 small onion (chopped)
  • salt
  • pepper
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