Chile Con Carne Y Papas (Green Chile Beef and Potatoes) Recipe | Yummly

Chile Con Carne y Papas (Green Chile Beef and Potatoes)

PINAENLACOCINA.COM
11Ingredients
Seconds
240Calories

Ingredients

US|METRIC
  • 2 russet potatoes (medium, peeled and diced, about 4 cups)
  • salt
  • pepper
  • grapeseed oil
  • 1 white onion (medium, diced)
  • 5 cloves garlic (minced)
  • 2 pounds beef flank steak (previously cooked and shredded)
  • 25 Hatch peppers (previously roasted and cleaned, 3 full cups)
  • 4 1/2 cups beef broth
  • 3 teaspoons cumin seeds (fresh ground, previously toasted)
  • 1 teaspoon Mexican oregano (crushed)
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    NutritionView More

    240Calories
    Sodium25% DV600mg
    Fat12% DV8g
    Protein53% DV27g
    Carbs4% DV13g
    Fiber4% DV1g
    Calories240Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol40mg13%
    Sodium600mg25%
    Potassium730mg21%
    Protein27g53%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A0%
    Vitamin C10%
    Calcium8%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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