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Ingredients
US|METRIC
6 SERVINGS
- 3 chicory (heads, leaves separated)
- 100 grams watercress (thick stalks removed)
- 1 pomegranate (halved and seeds bashed out)
- 3 Tbsp. extra virgin olive oil
- 1 Tbsp. red wine vinegar
- 140 grams feta cheese (crumbled)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium270mg11% |
| Potassium180mg5% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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