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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. spaghetti (or bucatini pasta)
- 2 cups cherry tomatoes (diced)
- 2 cups chickpeas (garbanzo beans)
- 2 cloves garlic (minced)
- 2 Tbsp. butter
- 1/2 cup basil (roughly chopped)
- salt
- pepper
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium540mg23% |
| Potassium410mg12% |
| Protein6g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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