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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. unsalted butter
- 8 eggs
- 1/2 cup milk
- 1/2 cup shredded mozzarella cheese
- 1 cup herbs (mixed, such as mint, basil, thyme and oregano, chopped)
- 1 tsp. curry powder
- 1 tsp. salt
- 1/2 tsp ground pepper
- 2 cups chickpeas (cooked, garbanzo beans)
- 1/2 cup mozzarella balls (fresh ciliegine, can substitute any size mozzarella chopped into ½ cup of 1/3 oz. pieces”)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol465mg155% |
| Sodium1230mg51% |
| Potassium440mg13% |
| Protein26g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C10% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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