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Ingredients
US|METRIC
4 SERVINGS
- 1 cup yogurt
- 2 cups water
- 2 Tbsp. chickpea flour
- 1 tsp. sugar
- 1 tsp. turmeric powder
- 1 inch ginger (freshly grated)
- 1 tsp. ghee (/clarified butter)
- 1 tsp. asafoetida (hing/)
- 1 green chili (finely chopped)
- 1 tsp. mustard seed
- 8 curry leaves
- salt
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium230mg10% |
| Potassium160mg5% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g3% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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