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Ingredients
US|METRIC
4 SERVINGS
- 15 oz. chickpeas (Can of, Garbanzo Beans)
- 2 Tbsp. celery (Diced)
- 2 Tbsp. toasted walnuts (chopped)
- 2 tsp. olive oil
- 2 tsp. capers
- 1 Tbsp. fresh parsley (chopped)
- 1 tsp. lemon juice
- salt
- pepper
- 1 Tbsp. vegan mayonnaise
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium560mg23% |
| Potassium250mg7% |
| Protein6g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber5g20% |
| Sugars0g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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