Chickpea Salad Sandwiches with Potato Chips & Pickles Recipe | Yummly

Chickpea Salad Sandwiches with Potato Chips & Pickles

KITCHEN TREATY
11Ingredients
10Minutes
600Calories

Ingredients

US|METRIC
  • 15 ounces chickpeas (drained)
  • 1/4 cup sweet pickles (chopped, + more pickle slices for topping)
  • 2 tablespoons red onion (finely chopped)
  • 1/4 cup mayonnaise (I use olive oil based mayo; a light option or even Greek yogurt also works)
  • 2 teaspoons mustard
  • 1/8 teaspoon celery salt (optional)
  • 1/8 teaspoon kosher salt (plus more to taste)
  • 1/8 teaspoon ground black pepper (freshly)
  • 4 slices sandwich bread (your favorite)
  • 1 cup potato chips
  • green leaf lettuce (optional)
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    NutritionView More

    600Calories
    Sodium65% DV1550mg
    Fat29% DV19g
    Protein31% DV16g
    Carbs31% DV94g
    Fiber44% DV11g
    Calories600Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol10mg3%
    Sodium1550mg65%
    Potassium690mg20%
    Protein16g31%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate94g31%
    Dietary Fiber11g44%
    Sugars8g16%
    Vitamin A6%
    Vitamin C20%
    Calcium15%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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