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Chickpea Crepes with Chia Jam and Chocolate Syrup (v, gf)
THE HEALTHFUL IDEAS21Ingredients
50Minutes
80Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 cup chickpea flour
- 1/4 cup tapioca starch
- 1/4 cup buckwheat flour
- 3 Tbsp. coconut sugar
- 2 tsp. baking powder
- 1 1/2 tsp. canela
- 3 Tbsp. Quinoa Flour
- 1/4 tsp. sea salt
- 1/4 tsp. ginger (optional)
- 1/4 tsp. vanilla powder (optional)
- 1 1/2 cups water
- 1 1/4 cups almond milk
- coconut oil (for cooking)
- strawberry
- jam
- 2 Tbsp. tahini
- 2 Tbsp. maple syrup (or to taste)
- 2 Tbsp. cacao powder
- 1 pinch canela
- 1 pinch vanilla powder (optional)
- water (enough, to reach desired consistency, start with 2 tbsp)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium115mg5% |
| Potassium135mg4% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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