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Ingredients
US|METRIC
4 SERVINGS
- 1 cup chickpeas (soaked overnight in warm water, will be 2 cups soaked)
- 3 Tbsp. ghee (divided)
- 1 onions (large, thinly sliced)
- 1 tsp. ginger (grated)
- 1 tsp. garlic (grated)
- 2 green chillies (slit into half, optional)
- 1/4 tsp. turmeric
- 1 tsp. red chili powder (kashmiri, or any mild red chili powder)
- 1 tsp. Garam Masala
- 3 tsp. kosher salt (divided)
- 2 cups basmati rice (long grain)
- 1/2 cup mint leaves (chopped)
- 1/2 cup cilantro (chopped + ¼ cup for garnish, optional)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1960mg82% |
| Potassium370mg11% |
| Protein10g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C100% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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