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Ingredients
US|METRIC
6 SERVINGS
- 600 grams dried chickpeas (soaked overnight in cold water, drained, see tip)
- 200 mL extra-virgin olive oil
- 75 grams pancetta (diced)
- 1 onion (finely chopped)
- 2 celery stalks (chopped)
- 5 garlic cloves (crushed)
- 1 liter fresh chicken stock
- 2 fresh oregano (sprigs, leaves stripped and chopped)
- 1 pinch chilli flakes
- 400 grams cavolo nero (roughly chopped)
- grated Parmesan
- soured cream
- crusty bread
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium480mg20% |
| Potassium1520mg43% |
| Protein30g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate79g26% |
| Dietary Fiber20g80% |
| Sugars16g |
| Vitamin A210% |
| Vitamin C150% |
| Calcium25% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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