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Chicken, Leek, Spinach and Mushroom Gnocchi Bake
SPAULYSEASONALSERVINGS12Ingredients
75Minutes
660Calories
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Ingredients
US|METRIC
2 SERVINGS
- 250 grams gnocchi
- 150 grams spinach leaves
- 1 leek (finely chopped)
- 2 shallots (banana, peeled and finely chopped)
- 6 brown mushrooms (sliced)
- 1 skinless chicken breast (cut into chunks)
- 300 mL chicken stock
- 1 slice whole wheat bread
- 1 Tbsp. rosemary leaves (roughly chopped)
- sea salt
- black pepper
- olive oil
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1330mg55% |
| Potassium1810mg52% |
| Protein42g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate93g31% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A180% |
| Vitamin C60% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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