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anne munkwitz: "I slightly over cooked this, but it was still ver…" Read More
10Ingredients
55Minutes
460Calories
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Ingredients
US|METRIC
3 SERVINGS
- 300 grams chicken thigh (all visible fat removed, sliced into bitesize chunks)
- 8 beetroots (small fresh)
- 1 red onion (roughly chopped)
- 5 cloves garlic
- fresh thyme
- Italian herbs (mixed)
- salt
- black pepper
- spray oil
- 135 grams feta cheese (3xHEa’s)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1010mg42% |
| Potassium1070mg31% |
| Protein29g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber9g36% |
| Sugars19g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium30% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
anne munkwitz 3 years ago
I slightly over cooked this, but it was still very good. Would recommend only 10 mins in oven once the chicken is added