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Chicken, Cashew Nut And Capsicum Stir-fry
GOODFOOD16Ingredients
40Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams chicken breast fillet (cut into 3cm cubes)
- 1 Tbsp. soy sauce
- 2 tsp. cornflour
- 3 Tbsp. vegetable oil
- 1 brown onion (small, peeled and cut into 3cm chunks)
- 3 cloves garlic (roughly chopped)
- 1/2 red capsicum (cut into 3cm squares)
- 1/2 capsicum (yellow, cut into 3cm squares)
- 1/2 capsicum (green, cut into 3cm squares)
- 1/2 cup roasted cashew nuts (unsalted)
- 2 Tbsp. oyster sauce
- 1 Tbsp. soy sauce
- 1 Tbsp. Shaoxing wine
- 1 tsp. white vinegar
- 1 tsp. sugar
- 1/4 cup chicken stock (or water)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol65mg22% |
| Sodium940mg39% |
| Potassium590mg17% |
| Protein25g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C30% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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