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Ingredients
US|METRIC
3 SERVINGS
- 5 slices thick-cut bacon (cubed)
- 1/2 cup flour
- 3 chicken breasts (boned, skin removed, pounded to 1 inch thickness)
- salt and ground black pepper
- 1 Tbsp. butter
- 4 cloves garlic (sliced)
- 1/4 tsp. thyme
- red pepper flakes (sprinkle)
- 2 cups chicken broth (cold)
- 1 pkg. unflavored gelatin
- 1 lemon (juiced, 2 tbsp)
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NutritionView More
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670Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories670Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium750mg31% |
| Potassium1300mg37% |
| Protein68g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A60% |
| Vitamin C60% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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