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Chicken with Preserved Lemons & Green Olives
ALEXANDRA'S KITCHEN12Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (thinly sliced)
- 2 cloves garlic (minced)
- 1 Tbsp. ras el hanout
- 3 Tbsp. olive oil
- 1/2 cup water
- 2 tsp. preserved lemon (purée)
- 1 handful green olives (I like them with the pits, but buy what you like)
- 1 handful raisins (preferably golden)
- 1 handful chopped parsley (or more or less to taste)
- 4 pieces chicken (bone-in, skin-on dark meat)
- pita
- naan
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium400mg17% |
| Potassium250mg7% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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