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Ingredients
US|METRIC
2 SERVINGS
- 2 chicken breasts
- 2 Tbsp. polenta
- 2 Tbsp. freshly grated Parmesan
- 1 tsp. chopped fresh thyme
- 3 Tbsp. olive oil
- 2 1/2 Tbsp. tapenade (black olive)
- 3 vine ripened tomatoes (halved large)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium430mg18% |
| Potassium1110mg32% |
| Protein30g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C50% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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