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9Ingredients
30Minutes
730Calories
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Ingredients
US|METRIC
3 SERVINGS
- 1/3 cup Dijon mustard
- 1/4 tsp. paprika
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 8 strips bacon (uncooked, chopped)
- 1 cup chopped onion (1/2 of large onion)
- 1 Tbsp. olive oil
- 3 chicken breasts (2 lb total, boneless, skinless)
- 1/2 cup chicken broth
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat440 |
| % DAILY VALUE |
| Total Fat49g75% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium1100mg46% |
| Potassium1200mg34% |
| Protein61g |
| Calories from Fat440 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
B Davis 6 days ago
This was delicious! I did take the advice and added Sriracha to the mustard paste to give it a kick and added a little red wine vinegar. I let the paste sit on the chicken for a couple hours. I also added mushrooms when I went to"combine the rest of the ingredients" and cook for 20 min. It was SO good with those additions. My boyfriend said this was the best chicken he has ever eaten. Thank you for sharing!
Pam Elsins a year ago
This turned out delicious but I think that the next time we make this, I will try adding a bit of cornstarch to the sauce to allow for a bit of thickening prior to serving. Thanks for an easy and very tasty way to serve chicken breasts!
Tyler S. 4 years ago
Delightful if you like mustard and bacon. Would have again, but it does need some chopped parsley for presentation. The color can be off putting to the kids.
Barboza 6 years ago
My Family loved it! I served it with white rice and I sauted the onions with garlic cloves! Big Hit with My little family
Hello Richard 6 years ago
It turned out really good I added bell peppers and sriracha sauce to my mustard paste
Jenn R. 7 years ago
This is really flavorful and easy to make. I used some short cut products like pre-chopped onion, pre-cooked bacon, and thin sliced chicken breast; this cut the total time down to 20 minutes! Served with sauteed mushrooms & broccolini, big hit with the family :)