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Ingredients
US|METRIC
4 SERVINGS
- 4 boneless, skinless chicken breasts (large)
- kosher salt
- freshly ground black pepper
- 8 slices swiss cheese
- 21.5 oz. cream of chicken soup
- 1/2 cup dry white wine
- 1 cup stuffing mix (herb-flavored, crushed)
- 3 Tbsp. unsalted butter (melted)
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium2240mg93% |
| Potassium700mg20% |
| Protein49g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium50% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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