Chicken in Garlic Walnut Sauce Recipe | Yummly

Chicken in Garlic Walnut Sauce

VIKALINKA(1)
14Ingredients
50Minutes
810Calories
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Ingredients

US|METRIC
  • 1 cup walnuts
  • 1/2 bunch cilantro
  • 2 chillies
  • 3 garlic cloves
  • 1 lemon juice
  • 1 tablespoon olive oil
  • 2 pounds chicken pieces
  • salt
  • pepper
  • 1 medium onion
  • 2 tablespoons flour
  • 2 cups chicken stock
  • 2 tablespoons tarragon (chopped)
  • 2 tablespoons cilantro (chopped)
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    NutritionView More

    810Calories
    Sodium22% DV530mg
    Fat91% DV59g
    Protein104% DV53g
    Carbs6% DV19g
    Fiber16% DV4g
    Calories810Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol175mg58%
    Sodium530mg22%
    Potassium860mg25%
    Protein53g104%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber4g16%
    Sugars5g10%
    Vitamin A10%
    Vitamin C25%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Margaret Stares 9 months ago
    I would rate this recipe higher if chicken were less versitile. There are so many wonderful ways to prepare chicken that a new recipe has to be outstanding to knock something out of our rotation. Although delicious, we have other recipes we prefer. However this one is definitely worth a try. The sauce is creamy, luscious and rich. A winner for anyone who has to avoid dairy but misses a creamy sauce. It really didn't need the flour so could easily be lower carb and gluten free. Oddly enough I think the sauce alone would be amazing over pasta, maybe with pieces of chicken breast or shrimp or on it's own. I served with a salad and the tomato in particular really complimented the dish.

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