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Chicken Franks and Red Slaw-Kraut Dogs
FOOD NETWORK12Ingredients
35Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 chicken frankfurters (or chicken sausage - pick a flavor that sounds like it will pair up well with the kraut, like apple and onion sausage)
- 3 Tbsp. vegetable oil (or other light oil, divided)
- 1 green apple (peeled and diced)
- 1 red onion (large, thinly sliced)
- 1 head red cabbage (quartered, cored and shredded)
- 1/4 tsp. grated nutmeg (eyeball it)
- 1 tsp. cumin seeds (or 2 teaspoons ground cumin)
- 2 Tbsp. grill seasoning (recommended: Montreal Steak Seasoning by McCormick)
- 1/4 cup cider vinegar (eyeball it)
- 3 Tbsp. dark brown sugar
- 8 rolls (frank, split and toasted)
- spicy brown mustard (to pass at the table)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories650Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat5g25% |
Trans Fat0g |
Cholesterol85mg28% |
Sodium1190mg50% |
Potassium1040mg30% |
Protein24g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate77g26% |
Dietary Fiber12g48% |
Sugars31g |
Vitamin A50% |
Vitamin C210% |
Calcium30% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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